Old time mountain granny doings concerning springtime with Crystal Wilson of Turtle Mountain Herb Farm tomorrow on The Tennessee Farm Table.
It's spring time in Tennessee and the red buds are in bloom! Appalachian food writer Fred Sauceman has a red bud jelly recipe from the late great Minnie Curtis of the Clinch Mountains. Plus Mary Dee Dee Constantine has a delicious recipe for Spring Onion Soup.

The late Minnie Curtis of the Clinch Mountains - Photo from Fred Sauceman

Red Bud Jelly - Photo from Fred Sauceman

Frequent contributor Crystal Wilson of Turtle Mountain Herb Farm, Rockford, TN with Amy Campbell.