Singer, Songwriter, Fiddle Teacher, Sarah Pirkle on the Junior Appalchian Musicians (JAM) program

by Amy Campbell


S11:E40. 09/28/2024

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Singer, Songwriter, Fiddle Teacher, Sarah Pirkle on the Junior Appalchian Musicians (JAM) Program

A visit with Singer and Songwriter Sarah Pickle, a Tennessee Treasure, program director, and fiddle instructor with Smoky Mountain JAM, Junior Appalachian Musicians program. I also asked her how she wrote her song The Piney Rose and about her chicken and dumplings on my latest radio broadcast and podcast.

Links:

Sarah Pirckle and Jeff Barbara Music: https://jeffandsarahmusic.com/

Junior Appalachian Musicians: https://jamkids.org/

Great Smoky Mountains Heritage Center: https://gsmheritagecenter.org/

Sarah Pirkle at the Great Smoky Mountains Heritage Center. Amy Campbell 2023.


Chef Jeff Carter, The 2nd Appalachian Homecoming, Pesto Festo, Slow Food TN Valley.

by Amy Campbell


S11:E31.7/27/2024

The 2nd Annual Appalachian Homecoming celebrates Modern Appalachian Cuisine, Music, and Art. August 1-4. My guest, Chef Jeff Carter, Executive Chef with Dancing Bear Appalachian Bistro talks about the 2nd Annual Appalachian Homecoming. Including:

  • Jim Lauderdale and the Po Ramblin’ Boys and Dinner on August 1st at Dancing Bear, Townsend.
  • Bacon at the Brewery Dinner with Darrell and Allan Benton of Bentons Smoky Mountain Cured Hams, Chef Jeff Carter of Dancing Bear Appalachian Bistro, Chef Trevor Stockton of RT Lodge, Chef David Rule of The Appalachian at the Peaceful Side Brewery, Maryville August 2nd.
  • Appalachian Homecoming August 3rd at Dancing Bear beginning at 9:00 am with Panelists, Chefs, and an Appalachian Lunch followed by immersive workshops in foraging, art, mountain craft, and music.
  • Bluegrass Brunch, August 4th.
  • Ending with the 15th Annual Pesto Festo benefitting Slow Food TN Valley Sunday evening at Dancing Bear. All events are ticketed https://dancingbearlodge.com/event/appalachian-homecoming-2024/ for more information.

Links:

2nd Annual Appalachian Homecoming - https://dancingbearlodge.com/event/appalachian-homecoming-2024/

15th annual Pesto Festo Benefitting Slow Food Tennessee Valley - https://dancingbearlodge.com/event/appalachian-homecoming-2024-sunday/

Emi Sunshine ( Sang our theme song when she was 9-years-old) - https://www.theemisunshine.com/

Chef Jeff Carter, Executive Chef, Oldham Hospitality including Dancing Bear Appalachian Bistro


Cooking Over an Open Fire with Chefs David Olson and Joseph Lenn

by Amy Campbell


S11:E27. 07/06/2024

Cooking Over an Open Fire with Chefs David Olson and Joseph Lenn

Live Fire Cooking with Chef David Olson, Live Fire Republic, and James Beard award-winning chef Joseph Lenn, owner of J.C. Holdway. Keep that kitchen cool; cook it outside!. How to cook juicy chicken and trout over live fire with Chef David Olsen of Live Fire Republic and Chef Joseph Lenn, owner of J.C. Holdway, Knoxville, TN. Also, news about the Appalachian Homecoming event at Dancing Bear Lodge, Townsend, TN. A grouping of chefs, farmers, and friends discussing and focusing on modern Appalachian cuisine. All on my latest radio broadcast and podcast.⁣

Live Fire Republic: https://livefirerepublic.com/

JC Holdway: https://www.jcholdway.com/

Emi Sunshine (sang our theme song when she was 9 years old!): https://theemisunshine.com/

Chef Joseph Lenn, Owner of J.C. Holdway: https://www.jcholdway.com/ with a prize catch. Photo: from Chef Lenn’s instagram page.

Chef David Olson creator of Live fire Republic: https://livefirerepublic.com/  and Amy Campbell. 2022.